A La Carte

Serving a paradigm of cuisines from the northern, coastal and southern regions of India, our team of accomplished chefs are driven to craft every dish using the finest ingredients and classic techniques that are evidently present in our exquisite menu.

A wide selection of vegetarian and non-vegetarian creations is available. Using primarily olive or vegetable oil base in our food ensures a much lighter style of cooking that is in keeping with many people’s desire to eat more healthily.

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